Boiled Green Bananas - Instant Pot
Jamaican Green Bananas
Equipment
- Knife
- Instant Pot Pressure Cooker
Ingredients
- 1 Hand Green Bananas
- 2 Cups Cold Water Enough to Cover the Bananas
Instructions
- Pour the cold water in the base of the instant pot.
- Peel each peeled green banana, discard the skin and place the bananas in the water.
- Cover the instant pot and pressure cook on high pressure for 3 minutes.
- Once the instant pot is finished, use the quick pressure release.
- Enjoy your boiled green bananas and allow the water too cool to use for plant food or simply discard when done.
